Grocery Food Type Entities 1 article

Grocery Food Type Entities covers recognizable food formats shoppers encounter across pantry, refrigerated, frozen, canned and prepared-food sections. The group includes staples such as grains and pasta, dairy-case foods, snack products, soups, cooking oils and ready-to-eat meals. These food types are useful for comparing ingredients, serving formats, Nutrition Facts and everyday uses without tying the discussion to one brand. The emphasis is the grocery object itself: what kind of food it is and how products within that type differ.