Prune 1 article

Prunes are dried plums with a dense, chewy texture and concentrated plum sugars, sold whole, pitted, chopped, pureed, or processed into prune juice. They are eaten with oatmeal, added to baking and stews, or used as a fruit puree in recipes. Prunes naturally contain sorbitol in addition to dietary fiber, a combination that distinguishes them from many other dried fruits. Unsweetened products still taste sweet because drying concentrates the fruit's naturally occurring sugars.